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WE GROW WHAT WE CHOW.
LINDLEY’s cuisine is healthy, good and high quality: vegetables and herbs grow biodynamically on LINDENBERG’s own nearby BRAUMANNSWIESEN, our permaculture project in the Taunus Mountains. LINDENBERG is purely plant-based.
LINDLEY offers two fully equipped communal kitchens, where guests can have their own culinary expedition and cook or celebrate.
LEUCHTENDROTER
LEUCHTENDROTER Restaurant, Bakery & Alcohol on the ground floor serves a vegan breakfast as well as vegan, international hearty dinner with umami factor plantbased neo-veggie cuisine. Reservations are highly recommended.
Follow us on instagram for brand new breakfast & dinner menus
BAR MARMION
In the 5th floor bar, the classics of bar culture are made and served in their original versions as well as with new twists. A finely curated selection of wines, spirits and cocktails are also on offer in a sophisticated ambience. The bar is run by Torsten Martini and Malwin Hillier.
GET IN TOUCH
+49 (0)176 442 062 91
